WISTERIA conjures up images of romantic cottages with the powerful fragrance wafting through the air.
Pictured here is such a scene, on the front veranda of a late 19th century cottage, with wisteria growing in conjunction with Euphorbia wulfenii, a wonderful contrast.
Wisteria sinensis, or Chinese wisteria, has been cultivated in that country for more than 1500 years and admired as much for its blossoms as its dragon-like gnarled and twisted trunks.
The Australian authority on wisteria is Dr. Peter Valder, whose book “The Garden Plants of China” (1999) is a must for any garden library.
American botanist Thomas Nuttall named wisteria after Caspar Wistar (1761-1818), a North American physician and early promoter of vaccinations.
Wisteria sinensis was introduced into Western gardens from Canton in 1816 and is possibly the most-popular variety, with stems twining anti-clockwise on posts.
Phillip von Siebold introduced Wisteria florabunda,or Japanese Wisteria, into Western gardens from Japan in 1830. This one twines clockwise on posts. An interesting peculiarity that, to my knowledge, no one can explain. You can try every method possible to make them go the other way, it just does not work.
Wisteria colours range from pure white to deep mauve/purple. To enjoy wisteria to its best is to grow it over a high, strong pergola or frame to allow the racemes to hang down and still be able to walk under the flowers.
I cannot emphasise enough the word strong as the trunk and stem can reach an incredible size as illustrated here. The wisteria was originally growing over a timber frame that collapsed under the weight of it, especially when in full flower. Note the small piece of remaining timber pergola encircled by the plant! As this was at an historic homestead, the timber frame was replaced with a strong, galvanised metal frame.
Get going on groundcovers
AT present, the ground is beautifully soft for weeding and planting. Think of ground covers as a living mulch; they will keep the ground moist, reduce evaporation and look considerably better than most mulches.
Let us consider a few suggestions starting with carpet thyme, such as Thymus “Doone Valley”. I recommend this as some thymes such as the culinary Thymus Westmoreland, or Turkey Thyme, can grow to 40cm tall.
An extremely ground-hugging, living mulch is Dymondra margaretae with silver grey variegated foliage and tiny yellow flowers.
Ajuga “Catlin’s Giant” is in flower in gardens and garden centres with its deep blue spikes of blooms 25-30cm high.
Parahebe “Oxford Blue” is one of the real delights in our garden mixed in with Phlox subulatus. Do not confuse this variety with Phlox paniculata, which grows from 75cm-90cm high.
Let us not forget Rosmarinus prostratus, the ground cover rosemary or Scaevola “Mauve Clusters” or Scaevola aemula “Summer Blues”.
I suggest you plant most ground covers about 40cm-50cm apart. One of the most vigorous ground covers is the great Aussie Myoporum parvifolium with fine leaves and a mass of tiny white flowers. This is a real toughie and will even grow well under gum trees as is evidenced under our Eucalptus Nicholii on the nature strip. This is just a small selection to get the thought processes going for living mulches.