Celebrating the diversity of flavours in the region
In this sponsored post, “CityNews” speaks to the Canberra businesses who represent some of the region’s finest in food and beverages. Bon appétit!
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Dining
Canberra restaurants reviewed by Wendy Johnson. What and where to eat in Canberra.
The Meat & Wine Co offers an exclusive line of Monte Beef and steaks are basted with a 50-year-old secret recipe that adds a surprising touch of sweetness, says dining reviewer WENDY JOHNSON.
The Providore and Bottega feeds Canberra’s true love of Italian fare and, trust me, the warehouse-style space is packed to the rafters, says dining reviewer WENDY JOHNSON.
“Diners gather around a large, round table enjoying fabulous views of the lake. It’s a set menu so life is easy. You chill and watch the world watching you having fun,” says dining reviewer WENDY JOHNSON.
Dining
Food that makes the heart flutter
“I love you.” That’s what ILY stands for and the food truly makes your heart go pitter-patter, says dining reviewer WENDY JOHNSON.
Dining
A place to settle in and indulge a little
Cork & Glass brings an ever-changing experience for wine connoisseurs and those who love delicious cheese and charcuterie, says dining reviewer WENDY JOHNSON.
Dining
A lovely lunch with some problems to iron out
The Pelican Place has landed and is now open at the Eyre Street Market, Kingston, and Hibberson Street, Gungahlin, serving breakfast, lunch and dinner.
The Bowral Brasserie was dining reviewer WENDY JOHNSON's destination on a quick getaway from the capital and, my-oh-my, she says, every dish was 'délicieux'.
Dickson Taphouse has been transformed (from the former Ducks Nuts) to create a vintage feel, and there's no surprise there's loads of beers on tap, says dining reviewer WENDY JOHNSON.
Tokyo Canteen, which popped up at Eyre Street Market several months ago, is pure evidence of our passion for the flavours of Japan. It’s pumping, says dining reviewer WENDY JOHNSON.
Corella Restaurant and Bar is a must-visit for those who love quality wines and innovative cuisine, says dining reviewer WENDY JOHNSON.
It’s casual but fun. Vibrant yet relaxed. And the food is amazing, writes dining reviewer WENDY JOHNSON.
Dining reviewer WENDY JOHNSON finds herself enjoying a pizza beside the ski slopes... in the Dairy Road Precinct.
Canberra’s hottest new dining spot, Inka celebrates the strong relationship between Japan and Peru that stretches back as far as the 1800s, writes dining reviewer WENDY JOHNSON.
"The lobster dumplings were SO good we couldn’t resist the temptation and ordered a second lot,” says dining reviewer WENDY JOHNSON.
A drawing of a little man with a big moustache and white chef’s hat is front and centre of Lakeside Restro’s branding – but don't let him fool you, writes dining reviewer WENDY JOHNSON.
Yaki Boi is a new addition to the Braddon dining scene, with its rooftop location great for people watching, says dining reviewer WENDY JOHNSON.
Rocksalt has switched owners and is now a café, but still very much a loved local, as it was when it swung open its doors in 2000, writes dining reviewer WENDY JOHNSON.
Dockside was busy, as new places so often are. Canberrans flock to them with glee, writes dining reviewer WENDY JOHNSON.
