Brunello has added a true touch of class to the city – interior design, mind-blowing wine list and creative cuisine, writes dining reviewer WENDY JOHNSON.
The menu at Two Blind Mice is intriguing, with new creations and European twists and turns on classics, such as the feast-for-the-eyes beef tartare, hand cut and created with eschalots, chives and chilli, writes dining critic WENDY JOHNSON.
"Often, it’s a local who lets you know about neighbourhood cafes that are hidden gems. In this case it was my accountant, who is a foodie and all too happy to tell me about his two fave Front dishes," writes WENDY JOHNSON.